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Egg yolk powder is made from fresh eggs and made through multiple processes, which is the most ideal alternative to fresh eggs. Egg yolk powder has good emulsification, is the ideal raw material for biscuits, chicken essence, egg yolk pie, instant noodles, ice cream, puffed food and high-grade feed and other products, and has better quality characteristics than eggs.
Function:
1. Egg yolk powder is rich in protein, fat, vitamin A, vitamin D, vitamin E, phosphorus, iron and other nutrients.
2. The phospholipid in egg yolk powder helps to promote brain development and improve memory.
3. Vitamin A in egg yolk powder is beneficial for maintaining normal vision.
4. Egg yolk powder is also widely used in the food industry.
Application:
In the food industry:
1. Baked goods
2. Baby food
3. Ice cream and dessert
In the feed industry:
1. Pet feed
2. Poultry feed
In the field of health products
1. Nutritional supplements
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