Name: Acerola Cherry Powder,Acerola Cherry,Acerola Cherry Extract,Cherry Powder
Availability: InStock

DETAILS
FUNCTION
Application
COA

DETAILS

What is Acerola cherry powder

Acerola Cherry Powder is a high-grade fruit powder derived from fresh Malpighia emarginata, commonly referred to as West Indian Cherry. Supplied in standardized grades containing 17% and 25% native vitamin C, it boasts remarkably elevated ascorbic acid content relative to citrus varieties. Loaded with natural vitamin C and polyphenolic antioxidants, it aids immune maintenance, delivers antioxidative shielding, promotes skin luminosity and enhances iron bioavailability. An ideal clean-label botanical ascorbic acid ingredient for nutraceuticals, functional beverages, cosmetic and healthy food systems.

FUNCTION

Natural High-Potency Antioxidant

Acerola Cherry Powder features natural vitamin C and polyphenolic bioactives acting synergistically to eliminate detrimental free radicals. Mitigating oxidative stress, it safeguards cells, tissues and organs from impairment induced by environmental contaminants, ultraviolet exposure and endogenous metabolism. Its antioxidative properties aid in slowing cellular senescence and sustaining systemic wellness internally.

Immune System Enhancement

The native vitamin C and bioflavonoid constituents of acerola cherry powder exert synergistic effects to facilitate the performance of immune cells including leukocytes, phagocytes and natural killer cells. It reinforces endogenous defense against pathogenic microorganisms, and maintains steady immune balance amid seasonal variations and physical stress.

Skin Brightening & Anti-Aging

Vitamin C functions as an indispensable cofactor in collagen biosynthesis, the structural protein sustaining dermal elasticity and tightness. By facilitating collagen generation, Acerola Cherry Powder aids in minimizing the visual signs of fine lines and wrinkles, preserving cutaneous resilience and refining skin texture. Its inherent antioxidants promote uniform skin tone, mitigate visible hyperpigmentation, and protect epidermal tissue from UV insult and environmental aggressors, delivering a luminous, youthful complexion.

Supports Iron Absorption

Acerola Cherry Powder significantly elevates the bioavailability of plant-sourced non-heme iron from spinach, legumes and fortified cereals. By transforming iron into a highly soluble, absorbable state, it facilitates optimal erythrocyte synthesis and sustains sound blood circulation. This renders it a premium synergistic additive for iron fortifications and vegan nutritional formulations.

Application

Dietary Supplements

Acerola Cherry Powder is adaptable to diverse supplement presentations including capsules, tablets, chewable gummies, single-dose powder sachets and effervescent tablets. It addresses consumers demanding antioxidative shielding, immune maintenance, cutaneous care and elevated iron bioavailability.

Functional Beverages & Juices

Acerola Cherry Powder imparts nutritional enrichment alongside natural pigmentation to assorted beverage matrices, including fruit juices, smoothies, açaí preparations, herbal infusions, wellness tonics, athletic beverages, electrolyte mixes, vitamin-infused waters and kombucha. Boasting a palatable tangy cherry profile widely accepted by consumers, it provides an appealing natural pink pigment to elevate visual attractiveness.

Skincare & Cosmetics

Adaptable for formulation in facial serums, brightening masks, toners, mists, anti-senescence emulsions, eye care creams and photoprotective products, Acerola Cherry Powder offers natural, mild yet effective antioxidative shielding for epidermal skin maintenance.

Functional Foods

Acerola Cherry Powder enriches nutritional composition while enhancing sensory appearance across an extensive range of food matrices. It can be applied in baked products, energy and protein bars, meal replacement blends, dairy and plant-based yogurts, desserts, breakfast granola, fruit confectionery, and formulations designed for infants and young children.

COA

ITEMS	SPECIFICATION	RESULT	METHOD
Identification	Correspond to standard	Conform	TLC \|\| USP
Content	Vitamin C 17%-25%	Conform	TLC \|\| USP

PHYSICAL CHARACTERISTICS

Odor	Characteristic	Conform	Organoleptic
Taste	Characteristic	Conform	Organoleptic
Particle Size	NLT 95% Through 80 mesh	Conform	Analytical sieving \|\| USP
Loss on Drying	NMT 8.00%	Conform	2g/105℃/5hrs
Total Ash	NMT 8.00%	Conform	2g/600℃/5hrs
Bulk Density	Between 30~70g/100ml	Conform	USP Method I

CHEMICAL CHARACTERISTICS

Pesticide Residue	Meet the requirements	Conform	GC \|\| USP
Heavy Metals(as Pb)	NMT 10ppm	Conform	USP Method II
Arsenic (As)	NMT 2ppm	Conform	ICP-MS
Lead (Pb)	NMT 2ppm	Conform	ICP-MS
Cadmium (Cd)	NMT 1ppm	Conform	ICP-MS
Mercury (Hg)	NMT 0.5ppm	Conform	ICP-MS

MICROBIOLOGICAL CHARACTERISTICS

Total Plate Count	NMT 10,000cfu/g	Conform	USP
Total Yeast & Mold	NMT 1,000cfu/g	Conform	USP
Coliform	NMT 100cfu/g	Conform	USP
E. Coli	Not Detected in(g) 10	Conform	USP
Salmonella	Not Detected in(g) 25	Conform	USP
Staphylococcus	Not Detected in(g) 10	Conform	USP