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Psyllium Husk Powder
  • Psyllium Husk Powder

Psyllium Husk Powder

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SKU:
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Unit:
kg
Product Name:
Psyllium Husk Powder
Specification:
99%;4:1 TLC
Appearance:
Offwhite powder
Sample:
Welcome to contact us for free sample
OEM:
Welcomed
World wide warehouses:
China/USA/Canada/German warehouse service for you
Certificates:
Kosher/Halal/ISO/BRC/Organic etc certificates

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Psyllium Husk Powder

The powder of psyllium husk is a natural soluble dietary fiber powder extracted from the seed shell of Plantago ovata. It is hailed as the "King of Land Gelatin" because it can expand about 50 times when exposed to water, forming a jelly-like viscous substance.

Digestive system health

Relieve constipation: As a volume-based laxative, it absorbs intestinal water, increases the volume and softness of feces, and promotes regular defecation. Improve diarrhea: By absorbing excess water in the intestines, it turns loose stools into firm ones and has a bidirectional regulatory effect.

Cardiovascular health

Reduce cholesterol: Clinical studies have shown that daily intake of 6-15 grams can reduce LDL "bad" cholesterol by up to 24% and total cholesterol by 20% Maintain heart health

Weight management

Enhance satiety: The gel-like substance expands in the stomach, providing a feeling of fullness for up to 4 hours Reduce calorie intake: It lowers appetite and assists in weight control

Dietary Supplements & Nutraceuticals

This powder is globally utilized as a foundational active ingredient in daily fiber drink mixes, colon-cleanse powders, digestive health capsules, and chewable fiber tablets. Supplement formulators highly value its exceptional water-binding capacity and often blend it with active probiotics, prebiotic inulin, or soothing carminative herbs like fennel and peppermint to build high-demand, comprehensive digestive wellness products.

Functional Food & Gluten-Free Baking

The powder acts as an indispensable, clean-label binder, texturizer, and structural replacement for gluten in low-carb, keto, and allergen-free baking, including breads, tortillas, and muffins. It provides the essential elasticity, moisture retention, and crumb structure that gluten-free flours lack, while simultaneously allowing commercial food brands to boost the dietary fiber profile of their products without altering the overall flavor.

Thickeners & Industrial Stabilizers

Thanks to its high mucilage content and rapid swelling index, this powder serves as an excellent, plant-based thickening and stabilizing agent across various food applications, such as meal replacement shakes, weight-management smoothies, and instant soups. It prevents phase separation and provides a smooth, satisfying mouthfeel in liquid formulations, offering clean-label alternatives to synthetic or chemical stabilizers like modified starches or gums.

COA
ITEMS SPECIFICATION RESULT METHOD
Total Purity NLT 95% 95.88% USP
Total Dietary Fiber NLT 70% 73.56% USP
Potassium NLT 0.9% 1.01% USP
Identification Pale buff or light brown colored free flowing powder. Material swells rapidly in water, forming a stiff mucilage. Conform USP

PHYSICAL CHARACTERISTICS

PHYSICAL CHARACTERISTICS
Odor Characteristic Conform Organoleptic
Taste Characteristic Conform Organoleptic
Particle Size NLT 95% Through 60 mesh 97.35% Analytical sieving || USP
Lossing on Drying NMT 12% Conform USP
Total Ash NMT 4% Conform USP
Bulk Density NLT 35ml/g Conform USP

CHEMICAL CHARACTERISTICS

CHEMICAL CHARACTERISTICS
Pesticide Residue NMT 5,000ppm Conform GC || USP
Heavy Metals(as Pb) NMT 20ppm Conform USP Method II
Arsenic (As) NMT 2ppm Conform ICP-MS
Lead (Pb) NMT 1ppm Conform ICP-MS
Cadmium (Cd) NMT 1ppm Conform ICP-MS
Mercury (Hg) NMT 0.5ppm Conform ICP-MS

MICROBIOLOGICAL CHARACTERISTICS

MICROBIOLOGICAL CHARACTERISTICS
Total Plate Count NMT 50,000cfu/g Conform USP
Total Yeast & Mold NMT 1,000cfu/g Conform USP
E. Coli Not Detected in(g) 10 Not Detected USP
Salmonella Not Detected in(g) 25 Not Detected USP
Staphylococcus Not Detected in(g) 10 Not Detected USP