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DETAILS
FUNCTION
Application
COA| ITEMS | SPECIFICATION | RESULT | METHOD |
|---|---|---|---|
| Vitamin D2 | NLT 100,000IU/g | 109,000IU/g | HPLC || USP |
| Identification | The retention time of the principal peak conforms to which in the reference solution | Conform | HPLC || USP |
| Appearance | White to light yellow Powder, no foreign objects visible, no foreign matter and no odor | Conform | Visual |
|---|---|---|---|
| Particle Size | 100% Through 40 mesh | 100% | USP /Ph. Eur. 2.9.12 |
| NLT 90% Through 80 mesh | 98.6% | USP /Ph. Eur. 2.9.12 | |
| Loss on Drying | NMT 5.00% | 4.6% | USP /Ph. Eur. 2.2.32 |
| Heavy Metals(as Pb) | NMT 10ppm | Conform | USP Method II |
|---|---|---|---|
| Arsenic (As) | NMT 2.0ppm | Conform | ICP-MS |
| Lead (Pb) | NMT 2.0ppm | Conform | ICP-MS |
| Cadmium (Cd) | NMT 1.0ppm | Conform | ICP-MS |
| Mercury (Hg) | NMT 0.1ppm | Conform | ICP-MS |
| Total Plate Count | NMT 1,0000cfu/g | <10cfu/g | USP / Ph. Eur. 2.6.13 |
|---|---|---|---|
| Total Yeast & Mold | NMT 1000cfu/g | <10cfu/g | USP / Ph. Eur. 2.6.13 |
| Enterbacterial | NMT 10cfu/g | <10cfu/g | USP / Ph. Eur. 2.6.13 |
| E. Coli | Not Detected in(g) 10 | Not Detected | USP / Ph. Eur. 2.6.13 |
| Salmonella | Not Detected in(g) 25 | Not Detected | USP / Ph. Eur. 2.6.13 |
| Staphylococcus | Not Detected in(g) 10 | Not Detected | USP / Ph. Eur. 2.6.13 |
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