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Spirulina is a microscopic blue-green alga in the shape of a perfect spiral coil living both in the sea and fresh water. Spirulina extract contains an unusually high amount of protein, between 55% and 77% by dry weight. It is a complete protein, containing all essential amino acids. Spirulina is rich in Essential fatty acids, a variety of Vitamins, and also a good source of Minerals. Besides, Spirulina contains many pigments.
Function:
1) Proven to relieve allergies and those with breathing difficulties.
2) Reduces the risk of cardiovascular diseases by reducing inflammation within the body.
3) Aids in detoxification and natural cleansing of the body.
4) Beneficial intestinal flora is increased which improves digestion.
5) The antioxidant properties significantly decrease the risk of cancer.
6) Promotes healthy levels of cholesterol resulting in improved cardiovascular function.
Application:
1) Applied in the food field.
2) Applied in the pharmaceutical field.
3) Applied in the cosmetic field.
4) Applied as health care products.
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