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Artichoke is a perennial herb native to the Mediterranean region. Artichoke leaf extract is a natural plant ingredient extracted from the leaves of artichoke (Cynara scolymus) and has attracted widespread attention for its rich nutritional content and medicinal value. Its leaves contain various bioactive components, including flavonoids, phenolic acids, bitter substances, and polyphenols, which give it unique medicinal properties.
Function:
1. Liver protection
2. Antioxidant
3. Lower cholesterol
4. Promote digestion
5. Anti-inflammatory
Application:
1. Health products
2. Food industry
3. Cosmetics
4. Drug development
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