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Elderberry extract is rich in bioflavonoids, anthocyanins, vitamins, Omega-3 vegetable oils, cyanidin-3-glucoside, cyanidin-3-sambubioside, vitamin A, and vitamin B, and other nutrients.
Function:
1) Natural antioxidant: high-level anthocyanins.
2) Boost the immune system.
3) Fight colds and flu.
4) Lower cholesterol, and improve heart health.
5) Helps improve vision.
6) Support skin health: flavonoids & vitamin A.
Application:
1) Pharmaceutical Products.
2) Healthcare Products.
3) Food & Beverages.
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