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Oregano is an important culinary herb, used for the flavor of its leaves, which can often be more flavourful when dried than fresh. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity. Oregano powder is a new kind of safety feed additive, it has strong bacteriostasis and anti-oxidation functions, also oregano oil is provided significant growth-facilitating action; oregano oil is mainly used in the prevention and treatment of gastrointestinal diseases in livestock and poultry caused by Bacillus Coli, Salmonella and Staphylococcus aureus, at the meantime, the oregano oil has certain effect on coccidiosis.
Function:
1) Anti-bacterial effect.
2) Febrile diseases with thirst.
3) Edema in acute nephritis.
4) Reducing heat in blood, and diuresis.
5) Urinary infection with difficult painful urination.
Application:
1) It can be used as a food antibacterial anticorrosive antistaling agent.
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