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Sodium Ascorbate is a sodium salt form of vitamin C, widely used in food, medicine, and cosmetics. Sodium Ascorbate is a water-soluble antioxidant, which is the sodium salt of vitamin C (ascorbic acid) with good stability and bioavailability.
Function:
1. Anti-oxidation
2. Promote iron absorption
3. Enhance immunity
4. Promote collagen synthesis
Application:
1. Food industry
2. Pharmaceuticals
3. Cosmetics
4. Animal feed