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Soy lecithin powder is a natural phospholipid extracted from soybeans, and its main component is lecithin. It is widely used in food, health products and industry. The main components of soy lecithin powder include phospholipids, fatty acids, glycerol and choline.
Function:
1. Emulsifier
2. Antioxidant
3. Improve taste
4. Nutritional supplement
Application:
1. Food industry
2. Health products
4. Feed additives
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