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Green Tea Extract is a herbal derivative from green tea leaves (Camellia sinensis). It contains antioxidant ingredients, mainly green tea catechins (GTC). Green tea and its derivatives are sometimes used as dietary supplements and in alternative medicine.
Function:
1) Green tea extract can be used as a natural food oxidizing agent because its main component tea polyphenols are significantly better than the synthetic antioxidants BHA, BHT, TBHQ, PG, VE, VC, and so on, which have been widely used in the market now in terms of antioxidant activity, safety or use cost.
2) Green tea extract can also be used as an excellent additive for cosmetics and daily chemicals, which has a strong antibacterial effect and enzyme inhibition effect. It can prevent skin diseases, skin allergic effects, skin pigmentation, caries, dental plaque, periodontitis, and halitosis.
Application:
1) Applied in supplements and nutritional powders.
2) Applied in functional foods, energy bars, beverages, and energy drinks.
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