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Calendula is a well-known medicinal herb and uplifting ornamental garden plant that has been used therapeutically, ceremonially, and as a dye and food plant for centuries. Most commonly known as for its topical use as a tea or infused oil for wounds and skin trauma, the bright orange or yellow flower contains many important constituents and can be taken internally for a variety of ailments.HERBAL ACTIONSAntispasmodic, astringent,3,9 cholagogue, diaphorhetic, vulnerary,1,4 lymphatic, emmenagogue, cholagogue, hepatic7CONSTITUENTSTriterpene glycosides and aglycones, carotenoids, essential oils,8 resin, sterols, flavanoids,2,5,6 calendic acid6,10,11
Function:
1. It protect our eyesight, cure retina injury caused by light, and prevent cataract, AMD and blindness caused by AMD.
2. It is an anti-oxidant which can scavenge free radical caused by light and metabolism and inhibit the lipid oxidation.
3. It can lower risk of getting cancer and inhibit several cancers
Application:
1) Applied in the pharmaceutical field do medicine raw material
2) Applied in the health care product field
3) Applied in the food field
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