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Cupsicum extract is used as natural red coloring matter. It can be used in both the food and medicine fields. In terms of food, capsicum extract is also used as a natural condiment &seasoning. While for pharmaceuticals, could increase the brain's serotonin production, stimulate the production of melanin, and contract the upper and lower digestive tracts.
Function:
1) Effects on the digestive system, it has the effect of promoting appetite and improving digestion.
2) Antibacterial and insecticidal effect, Capsaicin had significant inhibition on Bacillus cereus and Bacillus subtilis.
3) Effects on the circulatory system, spicy substances (ginger, pepper, and especially chilies) can stimulate taste receptors on the tongue. Causes a reflexive rise in blood pressure (especially diastolic) with no apparent effect on the pulse.
Application:
1) It is mainly used for analgesia, relieving itching.
2) Used to treat arthritis, muscle pain, and backache.
3) Used to lose weight.
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