Extract Related
Cold knowledge about cocoa powder that you don't know
After cocoa beans are ground and cocoa butter is extracted, the cocoa cake is obtained, which is then pulverized and ground into powder to become cocoa powder. Cocoa powder is divided into high-fat cocoa powder, medium-fat cocoa powder, and low-fat cocoa powder according to the degree of defatting, and is mostly used in the production of coffee, chocolate, beverages, and pastries.
08.04.2022 05:54
Understanding the nutritional mechanism of betaine
Betaine anhydrous is natural betaine, and its extraction uses molasses (containing 3%-8% betaine) produced in the process of sugar making as the main raw material, and the ion exclusion extraction method is the extraction process. After elution with water, salt, sugar, and betaine are eluted and separated in turn, and the betaine eluent is collected. After evaporation, crystallization, and separation, anhydrous or monohydrate betaine with a purity of 98% can be obtained, and the recovery rate is 70% -80%.
06.04.2022 06:30
Why is Rhodiola Rosea relatively less used in skincare products?
At present, there are more than 90 species of Rhodiola Rosea in the world, most of which are distributed in the alpine regions of the northern hemisphere, and most of them grow in alpine flowstones or shrubs. China has 73 species, of which Tibet has 32 species and 2 varieties. In recent years, due to artificial mining and excavation, the number of Rhodiola Rosea has dropped sharply, and wild Rhodiola Rosea has become a rare plant.
02.04.2022 05:58
What is the medicinal value of alfalfa
We often see some plants in life have a lot of advantages, they are not only for viewing, but also have a certain healthcare effect, and even can be used as medicine. So what are the medicinal values of alfalfa?
01.04.2022 06:08
What are the pharmacological effects of okra extract
Okra is rich in polysaccharides, flavonoids, proteins, oils, vitamins, minerals, and other components, and has high nutritional value. It is a new type of health-care vegetable.
31.03.2022 04:05
Use of pyrethrum extract in the livestock industry
Pyrethrum is a perennial herb of the Compositae family, about half a meter tall, with mostly white flowers. The pyrethrum likes warm, suitable for neutral soil and weak acid soil. Pyrethrum likes moist, thick, sandy loam soil, it can grow robustly under favorable environmental conditions, and the pyrethrin content is also high.
30.03.2022 06:55
Natural healthy slimming products - African mango seeds
African mango is a wild mango produced in the tropical rainforest of Cameroon, Africa. The extract of African mango seeds can effectively control weight and blood lipids. Its weight control mechanism is to suppress appetite and increase fat metabolism by regulating the obesity hormone "leptin".
29.03.2022 04:00
How to effectively manage your weight, let black garlic extract help you!
ABG10+ is a black garlic extract, which is derived from deep-processed garlic. It is a food made of fresh raw garlic, which is fermented and aged for dozens of days in a high temperature and high humidity environment and is naturally fermented. The accumulation of functional ingredients, so black garlic can play a hugely positive role in enhancing human immunity, recovering human fatigue, and maintaining human health.
28.03.2022 06:12
Acai berry-the most antioxidant fruit
Wild acai berry has an ultra-high free radical absorption capacity (ORAC). It is generally known that blueberries and cranberries contain high antioxidant power. Scientists have confirmed that acai berry is also rich in antioxidant enzymes, which cannot be synthesized by the human body; acai berry has 10 times more antioxidants than blueberries and cranberries; Acai berry also provides the highest ORAC value of any known edible berry, and 33 times more than red grapes, making it more healthful.
25.03.2022 04:06
Acerola cherries, a natural nutrient
Everyone must have heard of cherries, but acerola cherries are rarely heard of. Acerola cherries are subtropical fruits. Acerola cherries have the third-highest vitamin C content in plants currently grown, so it is called one of the "Kings of Natural Vitamin C".
24.03.2022 06:07