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Fucoidan, known as fucus fucus, fucus polysaccharide sulfate, mainly from fucus fucus, is a kind of fucus polysaccharide containing fucus sugar and sulfate group. It has a variety of biological functions, such as anticoagulant, anti-tumor, anti-thrombus, anti-virus, anti-oxidation and enhance the body immune function, so it is widely used in the field of medicine and modern food industry
Function:
1. Fucoidan has anticoagulate effect.
2. Fucoidan has inhibitory effect on both venous thrombosis and arterial thrombosis.
3. Fucoidan showed antiviral activity in vivo and in vitro.
4. Fucoidan as a kind of natural antioxidant, have significant antioxidant activity.
5. Fucoidan has a variety of immune activities, including anti-complement activity, anti-inflammatory response and immunomodulatory effect.
6. Fucoidan has the effect of tonifying the spleen and benefiting the liver, tonifying the heart and calming the mind, appetizing and benefiting the spleen.
Application:
1. In the food field, it is mainly used for functional food development and beverage development.
2. In the cosmetics field, it is mainly used for skin care.
3. In the medical field, it is mainly used for anti-cancer, anti-virus, appetizing and invigorating the spleen, etc
4. Used in the field of health care products.
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