How Antioxidant and Security Are of Astaxanthin Supplements?

Compared with other carotenoids, astaxanthin has a better antioxidant capacity, which is about 10 times stronger than zeaxanthin, lutein, and other carotenoids, and about 65 times stronger than vitamin C.

There are generally two ways to produce astaxanthin, artificial synthesis, and natural extraction. In nature, some bacteria, some fungi, and some edible seafood can extract astaxanthin, but Haematococcus pluvialis has the strongest ability to synthesize astaxanthin.

The popularity of astaxanthin supplements in the healthcare industry is closely related to their powerful effects.

Astaxanthin softgels can scavenge oxygen free radicals and increase the activity of antioxidant enzymes. It has better biological activity than other antioxidants, resists oxidation, protects the skin, and delays aging.

Secondly, as a carotenoid, EU Stocks Astaxanthin can better prevent the ultraviolet photooxidation of lipids, and the cause of visual damage is mainly related to the photooxidation inside the eye.

Regarding safety, with the rise of natural astaxanthin, the management of chemically synthesized astaxanthin is becoming more and more stringent in countries around the world. Currently, the production of astaxanthin generally favors the development of biological sources of natural astaxanthin.

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