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Licorice extract is an ingredient with medicinal properties extracted from licorice. Licorice extract generally contains glycyrrhizin, glycyrrhizin, glycyrrhizin, licorice flavonoids, back-curtain pytanin, stingophyllin, quercetin, and so on.
Function:
1) Glycyrrhiza extract has the effects of tonifying the spleen and qi, clearing heat and detoxifying, expelling phlegm and relieving cough, relieving acute pain, and harmonizing other medicines.
2) Licorice extract is an ideal antioxidant and preservative in the food industry, and can also be used as food additives, flavorings, sweeteners, tobacco, and cigars, and also used as a base for the preparation of flavors such as chocolate, beer, vanilla, dessert wine.
3) The basic properties of licorice extract are brown or brown powder, basically tasteless, with a special smell of licorice, light, oxygen, and heat resistance, and the combined use of vitamin E and vitamin C has a multiplying effect.
Application:
1) Applied in the health product field.
2) Applied in the cosmetic field.
3) Applied in the food field.
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