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Pepper is native to tropical Central and South America, country of origin is Mexico. Annual or perennial herbs pepper to chili as the raw material of medicines and health products which are being developed, chili slimming health food products have been used as starting applications.
Capsaicin is the active component of chili peppers, which are plants belonging to the genus Capsicum. It is an irritant for mammals, including humans, and produces a sensation of burning in any tissue with which it comes into contant. Capsaicin and several related compounds are called capsaicinoids and are produced as a secondary metabolite by chili peppers, probably as deterrents against certain herbivores and fungi. Pure capsaicin is a hydrophobic, colorless, odorless, crystalline waxy compound.
Function:
1) Broad-spectrum antimicrobial activity: it has a good effect on infectious and malignant micro-organisms. Olive leaf extract provides a battle with the microbe's safe and effective treatment. The study also proved that the extract of the human body only attacks pathogens and symbiotic intestinal bacteria harmless, which is another advantage beyond the man-made antibiotic.
2) Strengthen the immune system: Some physicians have successfully used olive leaf extract for medically unexplained illnesses, such as chronic fatigue syndrome and fibromyalgia treatment of patients. This may be the result of direct stimulation of the immune system.
3) Cardiovascular disease: Olive leaf extract can reduce arterial discomfort caused by inadequate flow, reduce high blood pressure, and inhibition of oxidation of cholesterol.
Application:
1) Used in Food.
2) Health & Pharmaceutical.
3) Cosmetic.
4) Feed Additive.
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