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Green Lip mussel extract is a dietary supplement derived from mussel tubules in New Zealand. It is known for its potential health benefits, especially in terms of joint health and antioxidants. The extract is usually extracted from mussel meat and then processed into a concentrated powder or oil. Green-lipped mussel extract is rich in various nutrients and bioactive compounds that contribute to its health-promoting effects. It contains omega-3 fatty acids such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Function:
1. Helps treat arthritis and joint pain and can increase mobility.
2. Boosts the health of the cardiovascular system.
3. Lowers levels of unhealthy LDL cholesterol.
4. Improves immunity against illness.
5. Great source of iron.
6. Improves joint health.
7. Helps treat asthma by reducing inflammation of the airways.
8. Improves skin health
Application:
1. Applied in food field, mainly to be used as food additives.
2. Applied in health product field.
3. Applied in pharmaceutical field.
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