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The root of Picrorrhiza kurroa contains a number of very bitter glucosides including kutkin and picrorhizin, nine cucurbitacin glycosides, D-mannitol, benetic acid, kutkisterol, vanillic acid, and some steroids. Picrorhiza kurroa also contains apocynin, a powerful anti-inflammatory agent, which also reduces platelet aggregation.
The actions of Picrorhiza kurroa Extract are antibacterial, antiperiodic, cathartic (in large doses), laxative(in smaller doses) stomachic and bitter tonic, hepatoprotective, anticholestatic (relieves obstruction of bile salts), anti-inflammatory, anti-allergy, antioxidant; modulates the immune system and liver enzyme levels.
Function:
1) It has antibacterial and anti-inflammatory effects.
2) It helps with fever and stomach problems.
3) It has hepatoprotective properties and protects the liver from toxins.
4) It has antioxidant activity.
5) Used to lower high cholesterol levels.
Application:
1) Applied in the food field.
2) Applied in the beverage field.
3) Applied in the field of cosmetics.
4) Applied in the field of health care products.
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