Durian Powder

Name: Durian Powder,Spray-Dried Durian Powder,Freeze-Dried Durian Powder,Durian Extract
Availability: InStock

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SKU:

Unit:

Product Name:

Durian Powder

Appearance:

Light Yellow to Yellow Powder

Specification:

60-100mesh

Flavor & Odor:

Pure and original flavor of Durian

Shelf Life:

2 Years

Certificate:

ISO/cGMP/KOSHER/HALAL/USDA

Ship From Warehouse MOQ: {{ moqText }}

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What is Durian Powder

Durian Powder is an aromatic tropical fruit powder milled from fresh durian, ideal for bringing tropical notes to smoothies and other formulations. 1. Freeze-Dried Durian Powder Fresh durian flesh is frozen into a solid state (typically -30°C to -40°C). Moisture is subsequently removed via sublimation under vacuum, where ice converts directly into water vapor without transitioning into liquid water. 2. Spray-Dried Durian Powder Durian pulp is atomized into fine droplets using a high-pressure spray nozzle. Water is rapidly evaporated within hot air (generally 150°C–200°C) to form powder. This process enables fast drying, supports large-scale manufacturing and carries relatively lower production costs. Spray-Dried Durian Powder features high bulk density and excellent flowability.

High-Density Nutrient & Energy Supply

Durian Powder contains natural carbohydrates, B-group vitamins (B1, B2, B6), vitamin C, as well as minerals including potassium, magnesium and iron. It preserves naturally occurring nutrients sourced from fresh durian and serves as a tropical fruit ingredient for various formulation applications.

Antioxidant & Immunity Support

Durian Powder contains natural polyphenols, flavonoids and vitamin C. These naturally occurring components derived from durian serve as raw materials for diversified clean-label formulation projects.

Gut Health Promotion

Durian Powder contains dietary fiber alongside other natural components sourced from fresh durian. It functions as a clean-label tropical fruit raw material for various food and beverage formulation development.

Natural Flavor & Nutrient Fortification

It retains the distinctive, rich and creamy flavor of fresh durian. Used as a natural flavor ingredient for foods and beverages, it meets the flavor preferences of durian enthusiasts and is free from artificial flavorings.

Dietary Supplements

Widely available as pure durian fruit powder for various finished product formulations. It delivers authentic durian notes and removes the inconvenience of handling fresh durian raw materials for clean-label product development.

Functional & Sports Nutrition Products

Suitable for custom food and beverage blends including solid bars and powder shakes. It can be utilized to develop diversified tropical flavor formulations for clean-label product manufacturing.

Food & Beverage

Blended into baked goods including durian cakes, bread and cookies, desserts such as ice cream, pudding and mooncakes, as well as beverages like milkshakes, smoothies and bubble tea. It acts as a core flavoring ingredient to produce authentic durian-flavored finished products.

Special Dietary Formulations

Widely applied in vegan meal replacements, snack bars and tropical-flavored food products. It caters to flavor-oriented consumer demands and suits vegan and vegetarian formula development.

COA
ITEMS	SPECIFICATION	RESULT	METHOD
Identification	Correspond to standard	Conform	TLC \|\| USP

PHYSICAL CHARACTERISTICS

PHYSICAL CHARACTERISTICS
Particle Size	NLT 95% Through 80 mesh	Conform	Analytical sieving \|\| USP
Loss on Drying	NMT 10.00%	Conform	USP
Total Ash	NMT 10.00%	Conform	USP
Bulk Density	Between 30~60g/100ml	Conform	USP Method I
Tapped Density	Between 40~70g/100ml	Conform	USP Method I

CHEMICAL CHARACTERISTICS

CHEMICAL CHARACTERISTICS
Heavy Metals(as Pb)	NMT 10ppm
Arsenic (As)	NMT 2ppm
Lead (Pb)	NMT 2ppm
Cadmium (Cd)	NMT 1ppm
Mercury (Hg)	NMT 1ppm

MICROBIOLOGICAL CHARACTERISTICS

MICROBIOLOGICAL CHARACTERISTICS
Total Plate Count	NMT 10,000cfu/g	Conform	USP
Total Yeast & Mold	NMT 1,000cfu/g	Conform	USP
Coliforms	NMT 100cfu/g	Conform	USP
E. Coli	Not Detected in(g) 10	Negative	USP
Salmonella	Not Detected in(g) 25	Negative	USP
Staphylococcus	Not Detected in(g) 10	Negative	USP