Freeze-Dried Strawberry Powder
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What is Freeze-Dried Strawberry Powder?
Whole-Food Vitamin C Matrix & Collagen Co-Factor
Delivers high concentrations of native, highly bioavailable L-ascorbic acid (Vitamin C). This whole-food matrix serves as a vital cellular co-factor that upregulates structural collagen synthesis inside human dermal layers, supporting tissue elasticity and capillary strength from the inside out.
High-ORAC Anthocyanin Shield & Cellular Cleanse
Packed with dense native clusters of pelargonidin-3-glucoside and complex bioflavonoids that exhibit exceptional oxygen radical absorbance capacity (ORAC). This molecular matrix neutralizes circulating reactive oxygen species (ROS), downregulates low-grade inflammatory signaling, and protects endothelial cell walls from oxidative lipid deterioration.
Natural Sensory Optimization & Flavor Masking
Retains the complete, authentic complex of natural fruit acids (citric and malic acids) and volatile sweet esters. This provides product developers with an elite clean-label organoleptic profile that effortlessly masks the chalky, metallic, or bitter off-notes often associated with heavy vegetable proteins, vitamins, or mineral salts.
Intestinal Microbiome & Dietary Fiber Synergy
Features a naturally light, highly porous fiber layout that absorbs water smoothly within the upper digestive tract. It acts as a gentle, plant-based texturizer that supports regular bowel motility while serving as an organic nutritional substrate for beneficial microflora networks.
Clean-Label Meal Replacements & Plant Protein Shakes
The absolute perfect foundational flavor and vitamin booster for commercial vegan protein blends, morning superfood smoothies, weight-management shake mixes, and collagen beauty drinks. It provides a magnificent, rich fruit mouthfeel and an appealing red aesthetic that flawlessly replaces synthetic colorants (like Red 40) while keeping the ingredient deck 100% clean-label compliant.
Pure Non-GMO Infantile Nutritive Bases & Allergen-Free Pediatric Superfoods
An exceptional active inclusion for next-generation organic baby food purees, toddler teething crackers, freeze-dried yogurt melts, pediatric vitamin sachet granules, and maternal nutritional drinks. Because our raw processing involves zero allergens, gluten contamination, chemical anti-caking agents, or high-fructose corn syrups which can irritate sensitive pediatric digestive systems, it empowers premium mother-and-baby brands to successfully satisfy the strictest maternal safety criteria.
Gourmet Bakery, Complex Cereals & Premium Confectionery
Highly utilized by international food tech developers as a premium inclusion in artisanal morning granolas, fruit-filled protein bars, non-dairy ice creams, and high-end white chocolate coatings. Our specialized freeze-dried powder maintains its gorgeous red hue and porous physical shape without caramelizing, burning, or separating across standard automated conveyor lines.
Nutricosmetic Supplements & Beauty-From-Within Gummies
An ideal functional active matrix for engineering pectin-based skin-brightening chewables, anti-aging cellular defense tablets, and targeted beauty-from-within capsule formulations. Its balanced moisture profile and fine particle sizing guarantee excellent dry-blending uniformity alongside delicate ingredients like Glutathione, Hyaluronic Acid, or CoQ10, ensuring uniform active dosage delivery per serving.
PHYSICAL CHARACTERISTICS
| Particle Size | NLT 95% Through 80 mesh | Conform | Analytical sieving || USP |
| Loss on Drying | NMT 5.00% | 3.53% | USP |
| Total Ash | NMT 5.00% | 2.84% | USP |
| Bulk Density | Between 40~70g/100ml | 51.66g/100ml | USP Method I |
CHEMICAL CHARACTERISTICS
| Residual Solvent | NMT 5000ppm | Conform | GC || USP |
| Pesticide Residue | Meet the requirements | Conform | GC || USP |
| Heavy Metals(as Pb) | NMT 10ppm | Conform | USP Method II |
| Arsenic (As) | NMT 2ppm | 0.688ppm | ICP-MS || USP |
| Lead (Pb) | NMT 2ppm | 0.736ppm | ICP-MS || USP |
| Cadmium (Cd) | NMT 1ppm | 0.033ppm | ICP-MS || USP |
| Mercury (Hg) | NMT 1ppm | 0.031ppm | ICP-MS || USP |
MICROBIOLOGICAL CHARACTERISTICS
| Total Plate Count | NMT 10,000cfu/g | 600cfu/g | USP |
| Total Yeast & Mold | NMT 1,000cfu/g | 50cfu/g | USP |
| E. Coli | Not Detected in(g) 10 | Not Detected | USP |
| Salmonella | Not Detected in(g) 25 | Not Detected | USP |
| Staphylococcus | Not Detected in(g) 10 | Not Detected | USP |