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Ginger Extract Powder
  • Ginger Extract Powder

Ginger Extract Powder

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iso
kosher
usda
halal
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SKU:
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Unit:
kg
Product Name:
Ginger Extract Powder
Latin Name:
Zingiber officinale Roscoe
Specification:
Gingerols 5%, 10%, 20% HPLC (Customized Specs Available)
Appearance:
Light Yellow to Yellow Fine Powder
Certificate:
ISO, GMP, Kosher, Halal Certified
Shelf Life:
24 Months when properly stored
Storage:
Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Package:
25kg/Drum with two plastic-bags inside, or customized small packaging according to client requirements.

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What is Ginger Extract

Our premium Ginger Extract is derived from 100% natural, high-quality ginger rhizomes (Zingiber officinale). Standardized to contain high concentrations of Gingerols (e.g., 5%, 10%, 20% or customized specifications), this free-flowing powder delivers maximum potency and bio-activity. Processed under strict GMP conditions, it retains the characteristic warm aroma and sharp, pungent flavor of fresh ginger. It boasts excellent water solubility and stability, making it an ideal ingredient for dietary supplements, functional foods, beverages, and personal care products looking to tap into the booming digestive and immune health markets.

Superior Digestive Support & Nausea Relief

Bioactive gingerols naturally stimulate gastric motility, accelerate stomach emptying, and balance digestive enzymes. It is clinically recognized as an industry-standard natural countermeasure for motion sickness, morning sickness, and general gastrointestinal discomfort.

Advanced Anti-Inflammatory & Joint Care

Ginger extract acts as a potent natural inhibitor of pro-inflammatory pathways (such as COX-2 and 5-LOX). It is widely integrated into premium joint health formulas to alleviate stiffness, reduce post-exercise muscle soreness, and support flexible mobility.

Robust Antioxidant & Cardiovascular Defense

Packed with free-radical scavenging polyphenols, it mitigates oxidative stress, protects vascular endothelial cells, supports healthy systemic circulation, and aids in maintaining blood pressure already within a normal range.

Immune Enhancement & Metabolic Support

Its natural metabolic-activating properties promote thermogenesis and blood flow, assisting in healthy weight management formulations while strengthening the body’s seasonal immune defenses.

Dietary Supplements & Nutraceuticals

Perfectly suited for standalone or complex formulations in capsules, hard tablets, softgels, and modern chewable gummies focused on prenatal wellness, gut health, and joint care.

Functional Foods & Healthy Snacks

Easily blended into health-focused protein powders, meal replacement shakes, lifestyle energy bars, and herbal lozenges to add both a functional health punch and a distinctive spicy flavor accent.

Functional Beverages & Instant Teas

Highly optimized for premium water solubility, making it the ideal raw material for ready-to-drink (RTD) functional shots, kombucha brewing, wellness tonics, and premium instant ginger tea pre-mixes without leaving unpleasant heavy sediment.

Functional Beverages & Instant Teas

Highly utilized in scalp-stimulating or anti-hair loss shampoos, refreshing body washes, comforting warming massage oils, and botanical skincare formulations leveraging its natural anti-microbial and circulation-boosting properties.

COA
Items Specification Result Method
Total Gingerols NLT 5.0% 5.15% HPLC || USP
Identification Correspond to standard Conform TLC || USP

PHYSICAL CHARACTERISTICS

PHYSICAL CHARACTERISTICS
Odor Characteristic Conform Organoleptic
Taste Characteristic Conform Organoleptic
Particle Size NLT 95% Through 80 mesh Conform Analytical sieving || USP
Loss on Drying NMT 5.00% 3.3% USP
Total Ash NMT 5.00% 2.15% USP
Bulk Density Between 30~70g/100ml 40.29g/100ml USP Method I
Tapped Density Between 50~90g/100ml 64.46g/100ml USP Method I

CHEMICAL CHARACTERISTICS

CHEMICAL CHARACTERISTICS
Heavy Metals(as Pb) NMT 10ppm Conform USP Method II
Arsenic (As) NMT 2ppm 0.0860ppm ICP-MS || USP
Lead (Pb) NMT 2ppm 0.4421ppm ICP-MS || USP
Cadmium (Cd) NMT 1ppm 0.0390ppm ICP-MS || USP
Mercury (Hg) NMT 1ppm 0.0015ppm ICP-MS || USP

MICROBIOLOGICAL CHARACTERISTICS

MICROBIOLOGICAL CHARACTERISTICS
Total Plate Count NMT 10,000cfu/g 300cfu/g USP
Total Yeast & Mold NMT 1,000cfu/g <10cfu/g USP
E. Coli Not Detected in(g) 10 Not Detected USP
Salmonella Not Detected in(g) 25 Not Detected USP
Staphylococcus Not Detected in(g) 10 Not Detected USP