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Sea buckthorn is tested by nutritionists sea buckthorn contains rich protein, fat, carbohydrate, vitamins, and mineral substances, among which, the content of VC, VE, and VA is nearly the highest among all fruits and vegetables, especially the content of VC, the content of VC is 3-4 times of kiwifruit, 10-15 times of orange, 20 times of hawthorn, 200 times of grape. In addition, seabuckthorn also contains some vitamins B1, B2, B6, B12, K, and D, folic acid, niacinamide, and 24 trace elements etc (phosphor, ferrum, magnesium, manganese, kalium, calcium silicate, copper etc). So sea buckthorn is called vitamin's treasury. Often eating sea buckthorn can help to relieve muscles, promote blood circulation, build a strong body, prolong life, promote digestion, reduce blood cholesterol, relieve angina, arrest coughing, and prevent acute or chronic trachitis, sea buckthorn also can resist radiation and prevent cancer etc.
Function:
1) Sea Buckthorn Extract with enhanced immune function, can improve the cardiovascular system and anti-tumor.
2) Sea Buckthorn Extract can resist tiredness, reduce blood fat, resist radiation and ulceration, protect the liver, enhance immunity, and so on.
3) Sea Buckthorn Extract has the function of relieving a cough, eliminating sputum, relieving dyspepsia, and promoting blood circulation by removing blood stasis.
4) Sea Buckthorn Extract can be used for cough with copious whitish viscid sputum, indigestion, and abdominal pain, amenorrhoea and ecchymosis, injury due to falling.
5) Sea Buckthorn Extract can be used for improving the cardiac muscle microcirculation, reducing the cardiac muscle oxygen consumption capacity diminishing inflammation and so on.
Application:
1) Applied in the cosmetic field;
2) Applied in the food field;
3) Applied in the health food field.
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