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Stevia Extract are used to sweeten food and beverages in South America, Japan and China with no know side effects. A white crystalline compound (stevioside) found in the leaf of the plant is a natural herbal sweetener with no calories and is over 100-300 times sweeter than table sugar. Stevia is has become a major source of high-potency sweetener for the growing natural food market. Although it can be helpful to anyone, there are certain groups who are more likely to benefit from its remarkable sweetening potential. These include diabetic patients, those interested in decreasing caloric intake, and children.
Function:
1. Stevia extract helps solve various skin problems;
2. Stevia extract can control high blood pressure and blood sugar levels;
3. Stevia extract helps keep fit and reduce cravings for fatty foods;
4. Stevia extract's anti-bacterial properties help prevent minor illness and cure minor wounds;
5. Adding stevia extract to your mouthwash or toothpaste results in improved oral health;
6. Stevia extract induced beverages lead to improved digestion and gastrointestinal functions besides providing relief from upset stomachs.
Application:
It is a natural low-calorie sweetener.
Sweetness: stevia = 250~450 sucrose
Calory: stevia = 1/300 sucrose
Non-absorption by human body, suitable for patients with diabetes and obesity.
Increase its sweetness and improve its taste, When mixed with cane sugar or isomerized sugar
Used in candies, cakes, beverages, solid beverages, fried snacks, seasonings, and preserves.
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