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Sucralose powder is an artificial sweetener widely used in food and beverages. Sucralose is derived from sucrose and is chlorinated. Sucralose is about 600 times sweeter than sucrose but has almost zero calories, so it is often used as a low-calorie sweetener.
Function:
1. Low-calorie alternative
2. Stability
3. Taste
Application:
1. Food industry
2. Pharmaceuticals
3. Personal care products
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